TrustDish Is Featured In The Irish Times

TrustDish Is Featured In The Irish Times

We’re delighted to share that our Co-Founder and CEO Shannen O’Reilly is featured in the Irish Times, Innovation, on Thursday 14th December. In a piece titled ‘TrustDish Aims To Make It Easier For Those With Food Allergies To Eat Out Safely’,...
TrustDish Launches In First Food Outlet

TrustDish Launches In First Food Outlet

After nearly two years of meticulous planning and development, TrustDish has finally arrived! We are thrilled to announce that our innovative platform is now live in O’Reillys Texaco and Spar on the Carrigrohane Road in Cork. This marks a significant milestone...
When Allergen Management Goes Wrong

When Allergen Management Goes Wrong

In the fast-paced world of hospitality, allergen management is not just a regulatory requirement but a matter of life and death. The consequences of mishandling allergens can range from mild discomfort to severe allergic reactions and even fatalities. It’s...
Food And Drink Expo Birmingham With TrustDish

Food And Drink Expo Birmingham With TrustDish

Birmingham – We need some help! With the UK ranking in the top three globally for the highest incidence of allergies and a 154% rise in hospital admissions due to anaphylaxis in 20 years, the statistics on allergies in the UK make sober reading. At TrustDish, we...
How To Navigate Your Way Through An Allergic Reaction

How To Navigate Your Way Through An Allergic Reaction

Allergic reactions can be unexpected, unsettling, and sometimes downright frightening for not only those suffering the reaction, but also for those around them. In this blog, we’ll share practical advice and insights on how to navigate allergic reactions with calm and...
Allergic Reactions While Abroad

Allergic Reactions While Abroad

I had my first allergic reaction when I was 3 years old. The woman who took care of me while my parents were at work gave me eggs, and I broke out in a rash all over my body. Thankfully, the rash went away after about 20 minutes and I was ok. I have never had an...
Allergen Culture In The UK

Allergen Culture In The UK

After traveling over the Christmas period, Shannen told me something interesting that seems to be happening in the UK’s restaurants and cafes. There is an apparent allergen awareness culture starting to appear where it is actively sought if you have any...
Advice For Someone Suffering From An Allergic Reaction

Advice For Someone Suffering From An Allergic Reaction

Allergic reactions can be unexpected, unsettling, and sometimes downright frightening for not only those suffering the reaction but also for those around them. In this blog, we’ll share practical advice and insights on how to navigate allergic reactions with calm and...
Gluten, Sleep And A January Journey

Gluten, Sleep And A January Journey

January is a month that sees a lot of people make lifestyle changes to try and improve both their physical and mental health. Whether it’s joining a gym, cutting out alcohol, or making changes to your diet, it seems everyone sets goals and resolutions for themselves...
Chefs & Allergens

Chefs & Allergens

Hi all, Kevin O’Regan here. With over 25 years of experience as a chef, I’ve witnessed significant changes in kitchens since my humble beginnings at 15 in a local hotel. HACCP (Hazard Analysis Critical Control Point), the food safety system used globally, has been in...